La Bicyclette Menus

All items are prepared fresh in our kitchen daily.
We use mostly local, fresh and organic ingredients.
We accommodate children and special requests.

Our partnership with the Carmel Middle School Habitat is one of the ways we support our community. We purchase mostly local and organic ingredients.

SAMPLE DINNER MENU
(Prices in
clude all three courses)

(First course)
garbanzo hummus and babaganoush + smoked paprika + pita chips

(Second course)
roasted sunchoke

Poisson
organic Scottish salmon,
baby purple artichokes, mustard greens -Twenty Nine

Viande
California lamb rack,
caramelized Asian pear, mint -Thirty Two

pan-seared filet mignon,
potato purée, spring vegetables -Thirty Seven

Porc
organic pork tenderloin,
Lacopi Gigante beans, pancetta -Twenty Eight

Pasta
house made pappardelle,
asparagus, black trumpet mushrooms  -Twenty Four

les desserts

Profiterolles au Chocolat - 7
cream puffs with vanilla ice cream, toasted almonds,
and chocolate sauce

Pot de Mousse au Chocolat - 12
old fashion crock of
chocolate mousse (for two)

Tarte aux Fruits - 7
(served with a side of whipped cream)
olallieberry
lemon citron
strawberry rhubarb

a la mode - 2.50

Menu items and prices may vary.